FREE Pickup Offered for Local Customers

Olive Oil Momma's RSS



Blueberry Muffins

For the blueberry muffins: 2 cups all purpose flour 1 cup granulated sugar 2 teaspoons baking powder 1/2 teaspoon salt 2 eggs 1/2 cup melted butter 1/4 cup Knaughty Farms Olive Oil 1/2 cup milk 1 teaspoon vanilla extract 2 cups blueberries, frozen or fresh For the streusel topping: 1/4 cup all-purpose flour 2 tablespoons brown sugar 2 tablespoons granulated sugar 1/4 teaspoon ground cinnamon 1/8 teaspoon salt 2 tablespoons butter cold Instructions: Preheat oven to 400 degrees. Prepare a muffin pan with cupcake liners. In a large bowl, mix together 2 cups flour, 1 cup sugar, baking powder, and ½ teaspoon salt. Set aside. In a medium bowl, whisk eggs until smooth. Add the ½ cup melted butter, Knaughty Farms...

Continue reading



Knaughty Farms® Chocolate Chip Scones

Our Knaughty Farms® Chocolate Chip Scones are perfect with a cup of coffee or tea.  Prep Time 15 minsCook Time 20 mins Ingredients:  4 cups all-purpose flour1/2 cup sugar2 1/2 teaspoons baking powder1/2 teaspoon baking soda1/2 teaspoon salt1/2 cup unsalted butter, cold1/2 cup Knaughty Farms® Extra Virgin Olive Oil2 cups dark chocolate chips1 1/2 cups buttermilk2 teaspoons vanilla extract Instructions Preheat oven to 400°F. Whisk together flour, sugar, baking powder, baking soda, and salt in a large bowl.  Grate the cold butter using a cheese grater. This is an easy way to get it into small pieces to incorporate in the dry ingredients. If you do not have a cheese grater, you can just cut into small cubes. Blend the...

Continue reading



Knaughty Farms® Granola

We love this recipe! It is a little time consuming, but so worth it in the end. I usually do two batches and turn some into snack bars (which my kids quickly devour). I break some of it up to eat as a snack or sprinkle some over yogurt with some berries.  It will store for a long time on your counter, if it lasts that long!  The nice thing with this recipe is you can add what type of nuts you have in your pantry.  We are a walnut, pecan and almond kind of family, so I usually have those on hand.  The Wheat Germ in the recipe may sound like a weird thing to include, but it adds a different...

Continue reading



Knaughty Farms® Flour Tortillas

We love things that we can make from scratch when we have the time.  Tortillas are an easy thing to pick up in the store, but if you feel like a little bit of work, they hardly take much time at all! My kids devour them as a taco, a cheese quesadilla or even plain.  Making them with our olive oil gives it such amazing flavor!! See below for recipe. Happy cooking, friends!  - Olive Oil Momma's Ingredients:  3 Cups Flour 1 teaspoon Salt 1 teaspoon Baking Powder 1/3 Cup Knaughty Farms® Olive Oil 1 Cup Warm Water   Directions:  1. Combine Flour, Salt and Baking Powder in a bowl.  Use a sturdy silicone spatula or wooden spoon to mix it...

Continue reading



Knaughty Farms® Bruschetta

  In a pinch for an appetizer? This Knaughty Farms® Bruschetta is an easy dish that can be thrown together in a few short steps!  When you use tomatoes & basil from your garden, it adds a whole extra added bonus.   Happy cooking!  -Olive Oil Momma's   Ingredients: 8 Roma Tomatoes  1/2 Cup Fresh Basil 1/4 Cup Parmesan 3 Garlic Cloves 1 Tablespoon Balsamic Vinegar 1 Tablespoon Knaughty Farms® Olive Oil 1/4 teaspoon Salt 1/4 teaspoon Red Pepper Flakes 1 Loaf of Bread    Directions:  1. Slice Bread, drizzle with Knaughty Farms® Olive Oil.  Toast in a 400 degree oven until toasted. 2. While the bread is toasting, dice up the rest of the ingredients and put in a...

Continue reading